Maui restaurant owners ask liquor commission to help by easing rules squib

A new hui formed by Maui restaurant owners is pushing the Department of Liquor Control to modify rules to help their businesses survive the pandemic shutdown. The group, the Maui Restaurant Hui, ran a full-page open letter to the department in the June 21 edition of the Honolulu Star-Advertiser’s Maui Edition listing changes they say would help more than 100 restaurants adapt to the “new normal” as they begin to reopen.

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